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Lee Kum Kee Chilli Garlic Sauce, 226g (Imported)
Quantity:
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This is a Vegetarian Product
A mildly hot chili sauce blended with garlic perfect for dipping and stir-frying. It is also good as a stir-fry sauce for meats, fish vegetables and noodles.
Ingredients: Salted Chilli Peppers 59% (Chilli Peppers, Salt), Water, Sugar, Dehydrated Garlic 5%, Rice Vinegar, Modified Corn Starch, Acidity Regulator (Acetic Acid).
